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Green Leaves

kāne menus

Our renowned mixologists pay homage to Puerto Ricos most famous export in these mind-tingling cocktails.

FEATURED COCKTAIL - *WHEN IN RUM* OLD FASHIONED

Our signature Ron Abuelo Tawny Port Cask Finish Rum Old Fashioned dressed with our kāne house-made bitters, house made Black Strap Molasses, and a dash of house made Cinnamon Syrup. Garnished with roasted pineapple, then smoked with Apple Wood chips.

$29

CLASSIC PIÑA COLADA

A classic combination of Don Q Gold & Don Q Spice, local pineapple juice, and Coco Lopez, the true original.
If you're feeling saucy, for $10, you can order your Piña Colada in a Don Q Green Tiki Diablo Glass that will never leave your side.

$14

MAI-TAI

A Tiki classic with a twist: light and dark Bacardi rums, orgeat, lime, orange liqueur, and a tropical blend.

$13

ZOMBIE

The legendary cocktail inspired by Don the Beachcomber; presented with Don Q Gold, Don Q Silver, Myers Dark Rum, Don Q 151-Proof, Don Q 7 Rum, fresh lime juice, falernum, grenadine, a few drops of absinthe, and Zombie mix.

$15

JUNGLE BIRD

Pineapple Mix #2, Bacardi Blend, citrus, blackstrap molasses syrup.

$14

RUM OLD FASHIONED - BARRILITO 3 ESTRELLAS

The profile mirrors the whiskey-based version enough that even traditionalists will be happy we custom-made it with Barrilito 3 Star, house bitters, and Black Strap molasses syrup.

$15

MOJITO

A classic Bacardi Light cocktail made with lime, sugars, and a touch of yerba buena is topped with carbonated water.

$12

BLIND MELON by Mariselle

Sometimes our memories are triggered by music, this cocktail rewires our brain in the best way. Barrilito 3 Star, watermelon juice, house made Black Strap molasses, and orange bitters.

$14

KU DAIQUIRI

It consists of a combination of Bacardi 4 rum, lime juice, and sugar—it was a pioneer of the sour category of drinks. We add a hint of bitters, as recommended by Ernest Hemingway.

$12

JASUKA

The god of creation will twist you with a combination of Don Q rums, dry Vermouth, lime, O.J., and fire.

$14

MARY PICKFORD

A 1920s rum cocktail is known to be sweet but with a kick. We establish a balance between Bacardi 4, pineapple juice, maraschino liqueur, and house grenadine.

$12

VASIJA

A delicate touch of coffee, Bacardi Spice, and orgeat reduction; amazing for after dinner.

$14

Tree nuts

RONGO

Smoky Buen Bicho Mezcal is a funky Bacardi dark rum, orange liquor, orgeat, fresh lime, Aperol, and molasses bitter.

$12

TONGA HUTT

Lime juice, Tonga Mix #5, passion fruit syrup, honey syrup, house bitters, Bacardi Light, Bacardi Gold.

$17

BACK TO PANAMA

A trip to Central America with a combination of two nations' rums: Rum Abuelo 7, local Mavi, citrus, and cinnamon syrup combined in a delicious carbonated concoction.

$12

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